Tasting Notes
You’ll not get a better representation of what Anderson Valley Pinot Noir is than this wine right here. Fresh, lively fruit of cherries and wild berries - with a hint of wet stone from Docker - coupled with the tell-tale forest floor echoes, brings you straight into the heart of the valley. Acid is perfect, just ask Timothy Leary. ZING!!!! ;) It’s well-balanced, elegant, and drinks on its own just fine without food. Of course, Andy and Ali would probably want you to have this with a nice piece of roasted pork, salmon, or mushroom risotto.
For the 2018 vintage, Andy sourced a large portion of this blend from the Zicherman-Roemer vineyard in Boovnille.
Appellation: Anderson Valley
